We've Never Been So Full for Fall

Either I was very hungry or excited about the cooler fall weather when putting our orders together. Either way, YOU benefit from having a serious abundance of winter varieties to fill your garden this week!

FLOWERS (and wow, are they beautiful this week!)

  • calendula
  • pinnata bucchii and provence lavenders
  • pansies
  • violas
  • nasturtium
  • wild bergamot bee balm
  • scented geraniums
  • zinnias
  • pineapple sage
  • oxalis burgundy
  • moonshine yarrow

HERBS

  • zaatar and variegated oregano
  • dill
  • catnip
  • italian giant, curled and japanese parsleys
  • thai, strawberry, and peppermint
  • moringa
  • cilantro
  • eleanora basil
  • pizza thyme
  • tarragon

LEAFY GREENS

  • scotch blu curl, baby tuscan, mamba, russian red, and black magic kales
  • global gourmet mix, jade gem, rossa di trento lettuces
  • italko dandelion
  • five color and oriole orange swiss chard
  • red kitten, gazelle, and baby leaf spinaches

WINTER VEGGIES

  • diablo and long island brussels sprouts
  • chinese bilko cabbage
  • chinese pink celery
  • detroit gold beets
  • spring raab
  • romanesco broccoli
  • red and green bok choi
  • cheddar cauliflower
  • mistletoe kalette
  • watermelon radish
  • oregon sugar pod II and patio pride peas
  • "ann" sweet potatoes

STRAWBERRIES

  • gasana
  • tarpan
  • alexandria alpines